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Wednesday, May 15, 2013

Pat Evans breaks down latest Twin Cities food trends

... new menu offerings including a crab cake sandwich. And they're open for breakfast and are hosts to an early morning yoga class during the summer. Pizza is a local mainstay, but in the hands of chef Ann Kim, it's a New York style meal. Newcomer Hello ...

http://www.kare11.com/rss/article/1025796/391/Pat-Evans-breaks-down-latest-Twin-Cities-food-trends

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